Seven Layer Bars / Magic Cookie Bars

Seven Layer Bars / Magic Cookie Bars

From Petula

½ c. butter or margarine

1 ½ c. graham cracker crumbs

1 (14 oz.) can Eagle Brand milk

1 (6 oz.) pkg. semi-sweet chocolate morsels

1 (6 oz.) pkg. butterscotch chips, optional

1 (3 ½ oz.) can flaked coconut

1 c. chopped nuts

Preheat oven to 350° (325°for glass dish). In 13×9 inch pan melt butter. Sprinkle crumbs over butter. Pour milk over crumbs. Top evenly with remaining ingredients. Press down gently. Bake for 25 or 30 minutes or until lightly browned. Cool thoroughly before cutting. Store, loosely covered, at room temperature.