- 6 hot dog buns
- 1/2 teaspoon grated onion
- 1 Cup margarine
- 1/4 teaspoon leaf oregano
- 1/2 teaspoon caraway seeds
- 1/8 teaspoon time
- 1/2 teaspoon basil leaves
- 1/4 teaspoon garlic powder
Cut buns into four lengthwise pieces each, making 24 sticks
melt the margarine and add seasoning
Royal sticks in mixture
Bake at 275 degrees for 30 to 45 minutes until crisp turning them over after 15 to 20 minutes
