Orange Dessert Cake

1 box orange cake mix
1 large box orange Jell-O or 2 small boxes
2 c. boiling water
7 oz. orange soda pop
1 small box instant vanilla pudding
1½ c. milk
1 pt. Cool Whip

Bake cake according to package directions, using 9 x 13 x 2 cake pan.

Mix orange Jell-O in boiling water until dissolved.  Add orange soda pop.  When cake is done, use a fork to poke holes in it, and pour Jell-O and soda mixture evenly over it.  Refrigerate.  When cake is cool, mix instant pudding according to package directions.  When almost thick, fold in Cool Whip.  Spread over cake and refrigerate.  Enjoy!

Printed on page 68 of A Taste of Heaven Prairie Chapel United Methodist Women cookbook.

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