Fantasy Fudge

Dona Foltz 3 cups sugar 3/4 cup margarine 2/3 cup (1 5oz can) evaporated milk 12 ounce package chocolate chips 1 7 ounce package marshmallow creme Nuts 1 teaspoon vanilla Combine sugar, margarine, and vanilla. Boil 5 minutes, stirring. Remove from heat. Add chocolate chips until melted. Add marshmallow creme, stir until well blended. Add … Read more

Pumpkin Nut Bread

Dona Foltz 2 cups flour 2 teaspoons baking powder 1/2 teaspoon soda 1 teaspoon salt 1 teaspoon cinnamon 1/2 teaspoon nutmeg 2 eggs 1/4 cup butter 1 cup sugar 1 cup pumpkin 1/2 cup milk Cream butter, sugar, eggs, and pumpkin. Add dry ingredients and milk.

Ground Nut Soup

Ground nuts are an important dietary staple in Ghana. Ground nut soup is perhaps the signature dish of Ghanaian cuisine. It is a hearty main course and very filling. The ground nut is really a legume. The ground nuts grow on the roots of the ground nut plant. To harvest the ground nuts, Ghanaian farmers … Read more

Primal Will’s Nut Crust

This is the nut crust that we like (to go with Martha Stewart’s chocolate ganache).

Ingredients needed:

Top:

  • 250g Quark
  • 200g Philadelphia Light
  • 2 eggs
  • 50g Whey
  • 80g Peanut butter
  • 2tsp Toffee Flavouring (optional)

Base:

  • 100g Chopped mixed nuts
  • 70g Peanut butter

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Salad of Tender Greens with Sweet Peppery Blackberry Vinaigrette

Source: Passionate Vegetarian, Crescent Dragonwagon 8-10 cups tender spring mix salad, washed and dried ¼ cup of Sweet-Peppery Blackberry Vinaigrette (recipe follows) 1 cup fresh, whole, unbruised blackberries rinsed and set on paper towel to dry (frozen blackberries that have been thawed with juice reserved may be substituted if fresh are not available) ½ cup … Read more

Oatmeal Crispies

Bryan’s Favorite Cookies Ingredients 1 cup shortening 1 cup brown sugar 1 cup granulated sugar 2 well-beaten eggs 1 teaspoon vanilla 1.5 cups sifted enriched flour 1 teaspoon salt 3 cups quick-cooking oats .5 cups chopped walnuts (optional) 1 bag chocolate chips (optional) Directions Thoroughly cream shortening and sugars. Add eggs and vanilla, beat well. … Read more