Recipes from our Family
Appalachian Blueberry Ple 8 servings FILLING 4 cups blueberries 1/2 cup Sugar 3 tbsps. All-purpose flour 1/4 tsp. Almond extract TOPPING 1/2 cup All-purpose flour 1/2 cup Brown sugar, packed 2 tbsps. Margarine or butter Pie crust pastry In a mixing bowl combine all filling ingredients. Transfer filling to a pastry-lined 9-inch pie plate. FOR … Read more
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Pantry Shelf Quiche Preheat oven 375 1 unbaked pie shell homemade or purchased 3 eggs, beaten with 1 1/2 cups Pet or light cream 1 1/2 cups gratedSwiss cheese—6to 8 slices 1 small can drained , sliced or chopped mushrooms 2 Tbls. BacOs or crumbled crisp–2 or 3 slices bacon 2 Tbls. dry Lipton’s Soup … Read more
Sausage and Rice 5 cups cooked rice (2,1/2 cups raw) 2 lbs. sausage small onion chopped 1 can cream of mushroom soup 1 soup can milk 2 small cans mushroom pieces salt and pepper to taste Brown sausage and onion and drain. Add remaining ingredients and mix. Place in baking dish. Bake for 25 min. … Read more
1 cup raw rice 2 cups chopped carrots–or shredded 1 large chopped onion 1 cup chopped celery 1/2 cup chopped green pepper 1 can (14oz) chicken broth or boullion dissolved to make 2 cups 1/2 cup water 1 lb. pork sausage a can chopped mushrooms –opt. Spread rice evenly in lightly greased baking dish-3 qt–and … Read more
5 cups cooked rice 2 lbs. sausage 1 small onion 1 can cream of mushroom soup 1 soup can of milk 2 small cans mushroom pieces salt and pepper to taste Brown sausage and onion. Drain. Add remaining ingredidents and mix. Place in casserole to fit quantity. Bake for 25 min. at 350 deg. May … Read more
Pam I’m glad ya’ll enjoyed the congo squares. Here is the recipe. 1 Box light brown sugar 1 stick melted butter 3 whole eggs (beaten) 2 3/4 cups flour 1 small package milk chocolate chips 1 cups nuts (optional-I don’t add them) 1/2 cup peanut butter (optional-I did add this) Mix sugar & butter. Mix … Read more
from Joan Burcham 1 lbs. Brussels sprouts 4-6 pieces of bacon ¼ – ½ chopped onion Salt Pepper Directions Cook Brussels sprouts in the microwave for a total of nine minutes stirring every 3 minutes. Cut the Brussels sprouts in half lengthwise. In a skillet cook the bacon and remove the bacon, leaving the … Read more
1 lb. sage sausage, browned and drained 1 box Uncle Ben’s long grain & wild rice w/ seasonings 2 cans black-eyed peas (or ½ lb. bag cooked) 1 package dried onion soup mix 1 8-oz. tub light sour cream 4 oz. cream cheese 6 cups water saltand pepper, to taste Bring water to boil. Lay … Read more
Bbq shrimp and grits bbq sauce ingredients 2 tsp butter 2 tsp flour 1 1/2 cups bottled barbecue sauce (such as k.c. masterpiece) 3/4 cup tomato puree 6 Tbsp cream 1 3/4 lb lg shrimp, peeled and deveined creamy grits ingredients 3 cups chicken broth 1 1/2 cups cream 6 Tbsp butter 2/3 tsp salt … Read more