Pear Preserves
Pear Preserves 1 lb sugar to 3 lb pears peeled and sliced. Water to largely cover pears. Cook down for a long time.
Jam
Apple Butter
Apple Butter from Mabel Hodges Grandmother makes best apple butter 16 cups apples peeled and cooked. 8 cups sugar 1 package sure gell cinnamon Put through blender. While hot add 1 package sure gell and 8 cups of sugar. Put in dish pan another fairly large pan and cook in oven at 350 for 3 … Read more
Christmas Jam
CHRISTMAS JAM pkg (20 ounces each) frozen whole strawberries or 2 1/2 qts fresh strawberries 1 pound fresh or frozen cranberries 5 pounds sugar=11 1/2 cups 2 pouches (3 ounces each) liquid fruit pectin Grind Strawberries and cranberries in a food processor or grinder; place in a large kettle. Add sugar. Bring to a full … Read more