Mexican Casserole 1.Brown 1 1/2 lb hamburger — drain. Mix with 1 package taco seasoning. 1 cup green bell pepper (or 1 large), 1 cup tomatoes (canned or fresh), 3 cups grated cheese. Mix 1 package jiffy cornbread mix, 2 eggs, and 1 can cream style corn. Put 1/2 of cornbread mixture into 9×12 … Read more
Dona Foltz 1 stick oleo (butter) 1 can onion soup 1 can consomme 1 4 oz can mushrooms 1 cup raw rice melt oleo / butter in casserole dish. Add all ingredients. Bake at 350 degrees for an hour.
Dona Foltz 1 head lettuce 1 or 2 tomatoes 1 onion 4 oz grated cheese 1 lb hamburger 1 can drained kidney beans 1 avacado if desired 1 bag doritos broken into smaller pieces Mix above except for meat, beans and doritos. Brown hamburger well, add beans and add to salad. Add bag of doritos … Read more
Dona Foltz 1 cup corn meal 3/4 tsp salt 1/2 tsp baking soda 1/2 cup backon dripping or oil 2 eggs 1 cup milk 1 can cream style corn Mix and let sit for about 10 minutes. Add 1 pound browned ground beef 1 pound grated American cheese 1 large onion, chopped 5 jalapeno peppers, … Read more
Dona Foltz 2 large tomatoes peeled and chopped with a pinch of sugar 1 clove of garlic, minced 1/4 cups shortening 1 1/2 teaspoons salt and pepper to taste 12 tortillas 1 large onion 1 pound meat (hamburger) cooked and minced 1/4 cups mild cheese oregano to taste Mix the chooped tomatoes and garlic. Saute … Read more
Dona Foltz Mix and heat until smooth 2 cans cream of chicken soup 1 cup sour cream 1 or 2 cans dried green chilis filling 2 cups grated cheese 1/2 cup chopped onion 1 box tortillas 1 cup cooking oil dip tortilla in hot oil to soften place cheese filling and 1 tablespoon salso in … Read more