Recipes and News from our Family
Marieda Dalton Ingredients 2 cups sugar1 cup pet (evaporated milk)1 cup finely chopped dates2 tablespoons corn syrup1 cup chopped nuts1 teaspoon vanilla Directions Cool to a boil, stirring.Cook to soft ball stage.Add 1 cup chopped nuts.Add 1 tsp vanilla.Cool slightly.Beat until holds shape.Pour out on damp cloth.Knead.
Ingredients: 7 tablespoons unsalted butter 3 tablespoons 18 grams of Trader Joe’s unsweetened chocolate chips or equivalent unsweetened baking chocolate 1/2 cup Dutch process cocoa powder 2 large eggs room temperature 180 grams of allulose about 1 cup of the granulated type 1 1/2 teaspoon vanilla 3/4 teaspoon baking powder 1/8 teaspoon salt 1/2 cup … Read more
…from the kitchen of Phil Greer, Esq. Ingredients 1/2 cup butter 1 square (1 ounce) unsweetened chocolate 1/4 cup sugar 1 teaspoon vanilla 1 beat-up egg 2 cups graham cracker crumbs 1 cup coconut 1/2 cup chopped nuts 1/4 cup butter 1 tablespoon milk 2 cups sifted powdered sugar 1 teaspoon vanilla 1 1/2 square … Read more
Pastry Ingredients 2.5 cups blender ground nuts (1/2 pistachios and 1/2 almonds), reserve 2 T 1 T. sugar 1 t. cinnamon 1/2 t. ground cloves 1 lb phyllo dough 2–3 sticks unsalted butter (NOT margarine, etc.), melted and clarified, (or equivalent amount of ghee). Sauce Ingredients Make sauce while phyllo layers are baking) 1 cup … Read more
1 large package Oreo cookies 1 large container cool whip 1 8 oz package of cream cheese 2 small packages instant vanilla pudding 1/2 cup butter 1 cup powdered sugar 3 cups milk 1 tablespoon vanilla Take 1/2 package of cookies and smash up. Put in the bottom of a 10 by 13 inch dish. … Read more
Apple Crisp 6 cups thinly stliced peeled apples 1/3 cup sugar 1 teaspoon cinnamon ½ teaspoon salt 2 tablespoons butter or margarine, melted ¾ cup sugar ½ cup all-purpose flour 1/3 cup butter or margarine Whipped Topping thawed Mix together apples, 1/3 cup sugar, cinnamon, salt and metted butter. Place in greased 8-inch square baking … Read more
Butterscotch Brownie 2/3 cup butter 1 tbsp baking powder 2/3 cup light brown sugar 1 cup walnuts 2/3 cup dark brown corn syrup 1 tbsp vanilla 2 eggs 1½ cups sifted flour Cream butter and slowly beat in sugar. Add corn syrup then beaten eggs, sifted dry ingredients, walnuts, and vanilla. Pour into buttered pan. … Read more
Lemon-Ginger Ice Cream 1½ cups caster sugar / superfine sugar finely grated zest of 1 lemon ¾ cup lemon juice, strained ½ cup very finely chopped crystallised ginger 4 egg whites 1 cup cream ½ cup greek yoghurt Combine sugar, lemon zest and juice and ginger in a medium pot. Stir over heat until sugar … Read more
Dona Foltz 2 1/2 cups flour 1/2 cup sugar 1 cup butter 2 eggs 1 cup brown sugar 1/2 teaspoon salt 1/2 teaspoon baking powder 1/2 teaspoon vanilla maraschino cherries 1/2 cup nuts 1/2 cup coconut Mix flour, sugar, and butter until crumbly. Press into 13*9 pan and bake at 350 degrees for 20 minutes. … Read more
Dona Foltz 2 cups flour 2 teaspoons baking powder 1/2 teaspoon soda 1 teaspoon salt 1 teaspoon cinnamon 1/2 teaspoon nutmeg 2 eggs 1/4 cup butter 1 cup sugar 1 cup pumpkin 1/2 cup milk Cream butter, sugar, eggs, and pumpkin. Add dry ingredients and milk.
German Chocolate Cake Icing Dona Foltz 1 cup evaporated milk 1 cup sugar 3 egg yolks ¼ lb margarine 1 tsp vanilla 1 cup chopped pecans 1 cup coconut Combine milk, sugar, eggs, margarine, and vanilla. Cook until thickened, about 12 minutes.Add nuts and coconut. Beat until cool and spreadable.
Ingredients 1 1/4 cups sugar 3 tablespoons flour 1/4 teaspoon salt 1 1/2 cups milk 3 eggs, separated 1 teaspoon vanilla Vanilla wafers 4 ripe bananas, peeled and sliced 1 cup heavy cream, optional Instructions In a medium saucepan, combine 1 cup of the sugar with the flour and salt, mixing well. Add the milk gradually, … Read more