Billur Kebap (Anatolia Stuffed Eggplant)

Wow, you have to try this!

NOTE: translated by Google

Kebab crystal materials required for :
4 medium eggplants
150 grams chicken meat
1 medium onion
3 cloves of garlic
Charleston pepper 3 pieces
1 bunch of parsley
5-6 pieces of mushroom culture
1 tablespoon red pepper paste
2 tablespoons olive oil
3 tablespoons whole-wheat flour
1 cup cold milk light
100 grams of light yellow
1 teaspoon of Himalayan salt
1 teaspoon thyme
Half a teaspoon of cumin
Half a teaspoon of oreganoPeel the eggplant mottled, Leave in salt water. Doğrayınız all the vegetables into cubes. Roasted onion and chicken in olive oil, respectively, before, after adding the vegetables thoroughly Kill. Add tomato paste and 2 cups water, simmer over low heat release.
Whole-wheat flour roasted in olive oil in a separate skillet, add the cold milk, bring consistency of bechamel sauce. After the inside of a boiling mixture of eggplants oyduktan süzdürerek lay patlıcanlara. bechamel sauce, grated light kaşarla add no more than half of the remaining water on it after closing.
Bake at 180 degrees.