Basic Sweet Rolls

by

Dona Foltz

Good

  • 375 degrees
  • 3/4 cup milk
  • 1/2 cup sugar
  • 2 t salt
  • 3/4 cup margarine
  • 1/2 cup warm water and 2 packages yeast
  • 2 eggs
  • 4 3/4 cup flour
  • Scald the milk with butter
  • Add sugar, salt, 1 cup flour
  • In large mixing bowl, beat
  • Add yeast and eggs and rest of flour
  • Best until leaves the side
  • At rest of flour and best until smooth
Print 🖨 PDF 📄