- 1 large package orange jello
- 1 pint orange sherbet
- 1 can mandarin oranges
- large can unsweetened pineapple
- 2 or 3 sliced bananas
Drain juices in measuring cups and add enough water to make 1 cup liquid. Let this get hot and dissolve jello then disolve sherbert and add fruit. Top with sour cream if desired or leave plain.