Recipes from our Family
Very Good Dissolve yeast in water in a large mixing bowl, Stir in sugar, salt and half of flour then beat until smooth. Add egg and shortening. Beat in remaining flour until smooth. Scrape sides of bowl and let rise in a warm place until doubled in size approximately 45 minutes. Grease muffin pans. … Read more
Ingredients:2 cups (240g) King Arthur Keto Wheat Flour1/2 cup (85g) King Arthur Baking Sugar Alternative*1/2 teaspoon salt1 tablespoon baking powder1 1/4 cups (284g) milk1/4 cup (50g) vegetable oil2 large eggs1 teaspoon vanilla extract, optional1 to 1 1/2 cups berries, chopped nuts, or other keto-friendly inclusions, optional Directions:Preheat your oven to 350°F. Lightly grease the cups … Read more
Ingredients:1 2/3 cups (200g) King Arthur Keto Wheat Flour3/4 cup (170g) water, cool1 teaspoon instant yeast1/2 teaspoon salt1 tablespoon olive oil, plus more for greasing the pan1/4 cup Parmesan cheese, optional1/2 teaspoon Italian Seasoning, optional; our pizza seasoning is a good choice1 teaspoon Pizza Dough Flavor, optional Directions:Weigh your flour; or measure it by gently … Read more
Prep Time: 45 mins | Cook Time: 30 mins | Servings: Servings: 6 Ingredients:1 (16 ounce) package dry corn bread mix2 tablespoons butter½ cup chopped celery1 small onion2 eggs, beaten2 cups chicken stock2 tablespoons dried sagesalt and pepper to taste Directions:Prepare the dry corn bread mix according to package directions. Cool and crumble.Preheat oven to … Read more
Prep Time: 20 to 30 minutes (plus rising time of 1-3 hours and baking time of 25-30 minutes) Serves 6 Ingredients 1 package yeast 1 teaspoon sugar 1 teaspoon salt 3 cups bread flour 2 tablespoons corn oil 1 small egg white Directions ln a bowl combine 1 cup warm water, yeast. and sugar and … Read more
INGREDIENTS 2 sticks butter (cold) 4 cups self-rising flour (or 4 cups regular flour with 1/2 teaspoon baking soda and 1 tablespoon baking powder) possible error in the conversion here 1 teaspoon salt 1 1/2 cups buttermilk (or regular milk with 2 teaspoons of vinegar mixed in) DIRECTIONS Preheat the oven to 400 degrees. Take the butter out of … Read more
3 1/3 cups flour two jars 6 ounces of strained apricot baby food 3 cups sugar 2 teaspoons baking soda 1 cup vegetable oil 1 teaspoon salt 2/3 cup water 1 teaspoon cinnamon 1 tablespoon vanilla 4 eggs 1 cup chopped nuts walnuts In a large bowl combine dry ingredients. In another bowl combine the … Read more
for diabetics 2 3/4 cup flour 1 1/2 cups non-fat buttermilk 1 teaspoon baking powder 1/2 cup dried apricot halves 1 teaspoon soda 1/4 cup sugar substitute 1/4 cup melted margarine 1 teaspoon grated lemon rind 1/4 teaspoon nutmeg 1 egg lightly beaten Cooking spray Combine first six ingredients in a medium bowl. Make a … Read more
6 hot dog buns 1/2 teaspoon grated onion 1 Cup margarine 1/4 teaspoon leaf oregano 1/2 teaspoon caraway seeds 1/8 teaspoon time 1/2 teaspoon basil leaves 1/4 teaspoon garlic powder Cut buns into four lengthwise pieces each, making 24 sticksmelt the margarine and add seasoningRoyal sticks in mixtureBake at 275 degrees for 30 to 45 … Read more
Source : sweetrecipeas.com Ingredients 1 cup all-purpose flour 1/2 tsp. baking soda 1/2 tsp. salt 2 TBSP unsweetened cocoa powder 1/2 cup unsalted butter, at room temperature 1 cup granulated sugar 1 large egg 1 tsp. vanilla extract 1 cup fresh sourdough starter 1 1/4 cup ripe banana, mashed 1 1/2 cups milk chocolate chips … Read more