Moussaka

Ingredients:EGGPLANT2 large eggplants (about 2 3/4 pounds), unpeeled and cut lengthwise into 1/2-inch slices1/2 cup extra-virgin olive oilKosher salt and freshly ground black pepperMEAT SAUCE2 tablespoons extra-virgin olive oil1/2 medium yellow onion, chopped3 cloves garlic, minced1 pound ground beef1/2 teaspoon dried oregano1/8 teaspoon ground allspicePinch of ground cloves1 cinnamon stick, broken in half1/2 teaspoon kosher … Read more

Steak Picado (Bistec Picado)

Description:I used chili de arbol powder Ingredients:2 large round steaks, cut into 2-inch strips1 onion, thinly sliced2 garlic clove, minced1 green bell pepper, stemmed, and thinly sliced1 red bell pepper, stemmed and thinly sliced1 jalapeƱo, stemmed, sliced2 large tomatoes, diced1 tsp ground cumin1 tsp black pepper1 tsp New Mexico Chile powder1 tsp dried cilantro2 cups … Read more

Authentic Mexican Picadillo

Ingredients:2 Large Potatoes Diced2 Large Carrots Diced1 can Green Peas1/2 Onion Diced1 lb ground beef1 chile ancho, deveined and deseeded1 cup Beef Stock1/4 white onion2 Red tomatoes1 chipotle pepper in adobo2 cloves garlic1 stick cinnamon1/4 tbsp cumin3 sweet peppercorns1/4 tbsp thyme1/4 bunch cilantro finely chopped1 tbsp oreganosalt to taste1 tbsp oil Directions:Start by sauteeing the … Read more