Cucumber Relish
Ingredients Directions
Recipes from our Family
Ingredients Directions
Ingredients Directions Glaze or Sauce Directions Note It’s hard to read the original recipe: the above ingredients could be teaspoons or tablespoons.
Cool and freeze
Two eggs1 teaspoon salt1/4 cup milk2 tablespoons oil or melted butter1/2 teaspoon baking powderflour Beat eggs until well beaten,Add milk and oilAdd flour, baking powder and salt. Beat werll and add flour to make a very stiff dough.Ball out on a well-flowered board until thin.Let dry one hour or more.Cut into thin strips.Cook in rich … Read more
my mom used this recipe oftenby Dona Fay (Moore) Foltz Pudding2 1/2 cups dry bread pieces1/2 teaspoon salttwo eggs beaten1/4 teaspoon nutmeg2 cups milkone teaspoon vanilla1/2 cup sugar Sauce1/2 cup sugar1 cup milk2 tablespoons corn starch1 teaspoon vanilla2 tablespoons butter PuddingCombine milk, eggs, sugar, salt, nutmeg, and Danella pour over bread and add raisins if … Read more
Crust for two crusts 4 1/2 cups Concorde grapesone cup sugar1/4 cup flour2 teaspoons lemon juice1/8 teaspoon salt Bake at 425° for 35 to 40 minutes.
Very Good Dissolve yeast in water in a large mixing bowl, Stir in sugar, salt and half of flour then beat until smooth. Add egg and shortening. Beat in remaining flour until smooth. Scrape sides of bowl and let rise in a warm place until doubled in size approximately 45 minutes. Grease muffin pans. … Read more
6 bacon strips, diced 1 cup sliced fresh fresh mushrooms 3 thin onion slices 1/2 tablespoon horseradish 1 egg, beaten 1 lb hamburger 1 tablespoon Worcestershire sauce 3 slices cheese (American) 1/2 teaspoon seasoned salt 1/2 teaspoon pepper 3 hamburger buns split In a skillet, cook bacon till crisp. Remove with a slotted spoon to … Read more