Hoosier Peanut Bars

2 cups flour 2 teaspoons baking powder 1 tablespoon baking soda 1/2 teaspoon salt 1/2 cup shortening 1/2 cup sugar 1/2 cup brown sugar 2 egg yolks 1 tablespoon vanilla 3 tablespoons cold water One package 6 ounces semi sweet chocolate chips 2 eggs whites 1 cup brown sugar firmly packed ¾ cup salted peanuts … Read more

Honey-Peanut Butter Cookies

1/2 cup shortening 1 cup sugar 1 cup creamy peanut butter 1 1/2 teaspoons baking soda 1 cup honey 1 teaspoon baking powder 2 eggs slightly beaten 1/2 teaspoon salt 3 cups flour In mixing bowl, mix shortening, peanut butter and honey. Add eggs. Mix well.Combine flour, sugar, soda, baking powder, and salt.Add to the … Read more

Herb Bread Sticks

6 hot dog buns 1/2 teaspoon grated onion 1 Cup margarine 1/4 teaspoon leaf oregano 1/2 teaspoon caraway seeds 1/8 teaspoon time 1/2 teaspoon basil leaves 1/4 teaspoon garlic powder Cut buns into four lengthwise pieces each, making 24 sticksmelt the margarine and add seasoningRoyal sticks in mixtureBake at 275 degrees for 30 to 45 … Read more

Grape Juice

1 1/2 Cup grapes in a quart jarAdd 1/2 Cup sugar and filled jar with waterPressure at 10 pounds pressure and then turn off or pressure at 10 lbs for 10 minutes

Garden Casserole

4 zucchini diced1/2 cup plain yogurt3 tablespoons olive oil1 can cream of mushroom soup1 cup celery diced2 carrots grated1 cup grated Swiss cheese1 cup seasoned bread crumbs1/4 cup parmesan cheese gratedOnion: amount not specified in recipe. Bring zucchini to a boil and drain. Place in a 9*13 baking dish. In a medium saucepan, saute onion … Read more

Avgolemono Soup Recipe (Greek Lemon Chicken Soup)

INGREDIENTS Extra Virgin Olive Oil 1/2 to 1 cup finely chopped carrots 1/2 to 1 cup finely chopped celery 1/2 to 1 cup finely chopped green onions 2 garlic cloves, finely chopped 8 cups low-sodium chicken broth 2 bay leaves 1 cup rice Salt and pepper 2 cooked boneless chicken breast pieces, shredded ( about 6 to 8 oz store-bought rotisserie chicken will … Read more

Cheddary Scalloped Potatoes

2 tbsp. margarine 1 small onion, sliced 1 can (10 3/4 oz) Campbell’s NEW Broccoli Cheese Soup 1/3 cup milk 1/8 tsp. pepper 4 medium potatoes, cooked and sliced (about 3½ cups)  Chopped fresh parsley for garnish In skillet over medium heat, in hot margarine, cook onion until tender. Add remaining ingredients except parsley. Heat … Read more