Recipes from our Family
2 large cans pork and beans 8 oz. 1 bottle catsup 14 oz. 1 green pepper 1 medium onion 1 large can pineapple chunks (use cup of juice) 1 cup brown sugar 1 lb. bacon cut up and cooked until some of the fat is gone Directions mix all ingredients well bake at 250 for … Read more
¾ – 1 cup dry northern white beans 1 cup sour kraut bacon Northern white beans cooked with 1 or 2 strips of bacon. When beans are tender add 1 can of sour kraut. Heat well and enjoy.
Dona Foltz 2 cups cooked pinto beans 1/2 cup bacon drippings 1/4 lb sharp cheddar cheese, shredded 1/4 cup fine chopped green onions & tops Mach beans, or put through a food mill. Melt bacon drippings in heavy skillet. Add beans and cool and stir until beans have turned dark and are crisp around edges. … Read more