Potatoes

(One of our family’s favorites.) Fry 6 pieces of bacon and set aside. 2 T. bacon drippings 6 C. hashbrowns 3/4 C. chopped green peppers 1/2 C. chopped onion 1 t. salt 1/4 t. pepper Cook until hash browns are browned. Make wells in potato mixture and add eggs. Cover and cook on low until … Read more