Sweet Pickles

Wash small cucumbers and pack in 1 gallon jars. Add: 4 C. vinegar 2 T. pickling spice 2 T. salt 2 t. alum Finish filling with water. Cover, let set for 3 weeks.  Rinse off juice.  Slice and toss with 6 cups sugar.  Will make their own juice.

Bread and Butter Pickles (From Mrs. Fred McClahan)

20 medium cucumbers Onions 1 cup salt 4 cups vinegar 4 cups water 3 cups sugar 4 tsp. celery seed 2 tsp. mustard seed 2 tsp. ginger 1 tsp. turmeric Wash cucumbers and cut in thin slices without peeling.  Slice onions and combine vegetables with salt for two hours.  Combine remaining ingredients, and heat.  Rinse … Read more