Crispy Chicken Over Turmeric-Lemon Cabbage and Peas

Ingredients:1 tsp. cumin seeds, coarsely crushed1 tsp. garlic powder1 tsp. ground coriander½ tsp. ground turmeric2 tsp. kosher salt, divided, plus more2½ lb. skin-on, bone-in chicken thighs (5–6)2 tsp. extra-virgin olive oil (optional)1 onion, thinly sliced2 garlic cloves, thinly sliced1 small head or ½ large head green cabbage (about 1½ lb.), thinly sliced1 lemon, sliced, seeds … Read more

Perfect Cream Cheese Pound Cake

Ingredients:1 and 1/2 cups (3 sticks; 345g) unsalted butter, softened to room temperature8 ounce (226g) block full-fat cream cheese, softened to room temperature2 and 1/2 cups (500g) granulated sugar1/3 cup (80g) sour cream, at room temperature2 teaspoons pure vanilla extract6 large eggs, at room temperature3 cups (354g) cake flour (spoon & leveled)1/2 teaspoon baking powder1/8 … Read more

GRANDMA’S LEMON MERINGUE PIE

Prep Time: 20 mins | Cook Time: 20 mins | Servings: 8 Ingredients:Lemon Filling1 cup sugar1/2 cup all-purpose flour3 egg yolks1/4 teaspoon salt1 1/3 cups hot water2/3 cup lemon juice about 3 lemonsMeringue3 egg whites2 Tablespoons sugar1 Prepared Pie Crust Directions:Add sugar, flour, egg yolks, lemon juice, hot water and salt to a small saucepan.Heat … Read more

Keto-Friendly Pie Crust

Ingredients:2 1/2 cups (300g) King Arthur Keto Wheat Flour1/2 teaspoon salt12 tablespoons (170g) unsalted butter, cold1/2 cup (113g) ice water Directions:Whisk together the keto wheat flour and salt.Dice the butter into small cubes, or cut it into pats. Work it into the flour until the mixture resembles bread crumbs; it should be mostly uniform.Add the … Read more

The Best Meatloaf

Prep Time: 15 mins | Cook Time: 1 hr | Servings: Servings: 6 Ingredients:½ cup milk1 cup soft bread crumbs1 ½ pounds ground beef1 ¼ teaspoons saltground black pepper to taste1 egg, slightly beaten3 tablespoons steak sauce, (e.g. Heinz 57)1 onion, chopped½ cup diced green bell pepper¼ cup steak sauce, or more to taste Directions:Preheat oven to … Read more

Wild Salmon with Sea Beans

Ingredients:2 tablespoons red wine vinegar2 teaspoons minced shallotSea salt and freshly ground black pepper to taste7 tablespoons extra virgin olive oil4 ounces haricots verts (about 1 1/4 cups), trimmed2 ounces sea beans (about 2/3 cup), trimmed2 tablespoons chopped Italian parsley4 6-ounce fillets wild salmon, skin on Directions:In a small bowl, combine the vinegar and shallots … Read more

Greek Stuffed Chicken

Ingredients:3 tbsp. extra-virgin olive oil1 tbsp. lemon juice1 tbsp. chopped dill, plus more for garnish1 tbsp. chopped parsley, plus more for garnish2 cloves garlic, mincedKosher saltFreshly ground black pepper4 skinless boneless chicken breasts1 zucchini, halved and thinly sliced2 medium tomatoes, halved and thinly sliced1/2 red onion, sliced into half moons2 lemons, halved and thinly sliced1 … Read more

Keto-Friendly Muffins

Ingredients:2 cups (240g) King Arthur Keto Wheat Flour1/2 cup (85g) King Arthur Baking Sugar Alternative*1/2 teaspoon salt1 tablespoon baking powder1 1/4 cups (284g) milk1/4 cup (50g) vegetable oil2 large eggs1 teaspoon vanilla extract, optional1 to 1 1/2 cups berries, chopped nuts, or other keto-friendly inclusions, optional Directions:Preheat your oven to 350°F. Lightly grease the cups … Read more

Moussaka

Ingredients:EGGPLANT2 large eggplants (about 2 3/4 pounds), unpeeled and cut lengthwise into 1/2-inch slices1/2 cup extra-virgin olive oilKosher salt and freshly ground black pepperMEAT SAUCE2 tablespoons extra-virgin olive oil1/2 medium yellow onion, chopped3 cloves garlic, minced1 pound ground beef1/2 teaspoon dried oregano1/8 teaspoon ground allspicePinch of ground cloves1 cinnamon stick, broken in half1/2 teaspoon kosher … Read more

Keto-Friendly Pizza Crust

Ingredients:1 2/3 cups (200g) King Arthur Keto Wheat Flour3/4 cup (170g) water, cool1 teaspoon instant yeast1/2 teaspoon salt1 tablespoon olive oil, plus more for greasing the pan1/4 cup Parmesan cheese, optional1/2 teaspoon Italian Seasoning, optional; our pizza seasoning is a good choice1 teaspoon Pizza Dough Flavor, optional Directions:Weigh your flour; or measure it by gently … Read more