Recipes from our Family
Ingredients:olive oil1 jalapeno, slicedgarlic2 chicken breasts, slicedonion powdersaltpepperbutter (optional) Directions:Heat a little olive oil in a pan.While the oil heats, slice the jalapeno into slices about a half inch thick.Add the peppers to the oil.Slice the chicken into 1/2 to 1 inch thick slices.Add the garlic to the oil and allow to simmer a bit.Add … Read more
Ingredients:3 boneless, skinless chicken breasts butterflied and cut in half for a total of 6 pieces (about 3 1/2 pounds)1 teaspoon of salt3/4 teaspoon freshly cracked black pepper3/4 teaspoon of smokey paprika1/2 teaspoon of chipotle pepper powder1/2 teaspoon of cumin powder2 tablespoons of vegetable cooking oil ( avocado oil)Creamy Jalapeño Sauce2 tablespoons of unsalted butter3 … Read more
Ingredients:2 tbsp butter2 tbsp olive oil4 thinly sliced chicken breasts8 oz cremini mushrooms, sliced (baby Bella mushrooms)¼ cup diced onion4 garlic cloves minced1 cup chicken broth¼ tsp dried thyme¼ tsp salt⅛ tsp pepper¼ cup Marsala cooking wine (or Marsala wine)¾ cup heavy whipping cream2 tbsp fresh chopped parsley1/4 tsp Xanthan Gum (optional)sherry wine/vinegar*white wine/vinegar*Madeira wine … Read more
Ingredients:1 tsp. ground cumin1 tsp. dried oregano1/4 tsp. each salt and pepper4 1/4-in.-thick pork cutlets (about 12 oz)1 medium onion1 tbsp. olive oil8 thin slices Swiss cheese8 thin slices Virginia ham4 Portuguese or kaiser rolls1/2 c. sliced dill pickles Directions:Heat barbecue grill (see Tip). Mix the cumin, oregano, salt and pepper; sprinkle over both sides … Read more
Ingredients:1 1/2 pounds stone fruit, such as plums, cherries, peaches, nectarines, and apricots5 large eggs1 cup granulated sugar1/2 teaspoon ground cardamom1/2 teaspoon fine salt1 cup all-purpose flour2 cups whole milk3 tablespoons unsalted butter, melted, plus more for coating the baking dish1 teaspoon vanilla extractPowdered sugar, for dusting (optional) Directions:Arrange a rack in the middle of … Read more
Ingredients:Marinade1 can (7 oz) chipotles peppers in adobo sauce1 tablespoon minced garlic6 tablespoons olive oil4 tablespoons honey1/2 teaspoon saltChicken2 pounds ( about 8) boneless, skinless chicken thighs, or (6) bone-in chicken thighs Directions:Place all ingredients into the blender or small food processor and puree for a few moments. Pour the marinade over the chicken in … Read more
Ingredients:3/4 teaspoon jalapeño powder1/2 teaspoon onion powder1/4 garlic powder plus a little (up to 1/2)1/16 teaspoon lime powder1/8 teaspoon oregano1/8 teaspoon cayenne pepper1/2 cup peanuts Directions:Add a little canola or peanut oil to the nutsStir all spices in, mix wellBake in single layer at 200 for 20 minutesCool
Ingredients:3/8 tsp of cayenne1/2 tsp of onion powder1/4 tsp of garlic powder1/4 tsp hot smoked paprika1/4 tsp cumin1/2 cup salted peanutsjust enough melted butter or oil to make the seasoning stickoil is better Directions:Add just enough butter or oil to lightly coat the peanuts.Stir, then add the remaining seasoning. Stir againBake at 200 degrees for … Read more
Ingredients:1½ lb. skinless, boneless chicken thighsKosher salt2 garlic cloves3 oil-packed anchovy fillets (optional)1 red chile (such as Fresno or Holland), seeds removed, coarsely chopped2 Tbsp. tomato paste2 tsp. finely chopped oregano3 Tbsp. extra-virgin olive oil, plus more for grilling2 lemons, halved2 medium fennel bulbs, tough outer layers removed, halved lengthwise, thinly sliced crosswise1 small white … Read more
Joe Wicks: Cheesy Chorizo Chicken and Spinach Ingredients:List Of Ingredients½ tbsp coconut oil75g chorizo, finely diced½ red onion, diced1 x 240g skinless chicken breast fillet, cut into 1cm slicessalt and pepper4 cherry tomatoes, sliced in half3 big fistfuls of baby spinach leaves1 ball of mozzarella, torn into chunks20g pine nuts Directions:Heat the coconut oil in … Read more