Family

Steelhead Trout Recipe with Lemon Caper Sauce

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Ingredients:Steelhead Trout Ingredients:1.5 lb steelhead trout (3 fish fillets)1 tablespoon Italian herb seasoning (dried thyme, oregano, parsley, combined)salt to taste1 tablespoon olive oilLemon Caper Sauce Ingredients:2 tablespoons capers (drained)4 cloves garlic (minced)3 tablespoons lemon juice (freshly squeezed)2 tablespoons butter (softened) Directions:How to cook troutSeason the tops of steelhead trout fillets with Italian herb seasoning and … Read more

Bruschetta Grilled Chicken

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Ingredients:4 tbsp. extra-virgin olive oilJuice of 1 lemon, dividedKosher saltFreshly ground black pepper1 tsp. Italian seasoning or dried oregano4 boneless skinless antibiotic free chicken breasts, pounded to even thickness3 slicing tomatoes, chopped2 cloves garlic, minced1 tbsp. freshly chopped basil4 slices mozzarellaFreshly grated Parmesan, for serving Directions:In a small bowl, combine oil, half the lemon juice, … Read more

Chicken Schnitzel

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Use pork skin panko Ingredients:6 anchovy fillets1 small garlic cloveKosher saltfreshly ground black pepperFinely grated zest of 1 lemon2 ½ tablespoons fresh lemon juice7 to 8 tablespoons extra virgin olive oil, to taste2 eggs, beaten1 ½ cups panko or other unseasoned bread crumbs½ cup flour⅛ teaspoon cayenne⅛ teaspoon freshly grated nutmeg1 ¼ pounds chicken cutlets, … Read more

Hubby’s Stovetop Pumpkin Pie Filling

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Ingredients:Ingredients For Hubby’s Stovetop Pumpkin Pie Filling1 can (large) pumpkin, plain1 1/2 c sugar1 tsp cinnamon1/2 tsp ginger1/4 tsp cloves1/2 tsp salt2 Tbsp (heaping) flour1 can evaporated milk1 c milk4 eggs, beaten Directions:How To Make Hubby’s Stovetop Pumpkin Pie Filling1 Mix everything together in a large saucepan and cook over medium heat until mixture thickens, … Read more

Keto Lasagna

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Ingredients:FOR THE NOODLES:Cooking spray1 (8-oz.) block cream cheese3 large eggs2 c. shredded mozzarella1/2 c. freshly grated ParmesanKosher saltFreshly ground black pepperFOR THE FILLING:1 tbsp. extra-virgin olive oil1/2 medium yellow onion, chopped3 cloves garlic, minced1 tbsp. tomato paste1 lb. ground beefKosher saltFreshly ground black pepper3/4 c. marinara1 tsp. dried oreganoPinch crushed red pepper flakes1 (16-oz.) container … Read more

Stacked Enchiladas

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Ingredients:2/3 cup chopped green pepper2 teaspoons canola oil1 garlic clove, minced1 cup shredded cooked chicken1 cup canned black beans, rinsed and drained1/3 cup thinly sliced green onions1/2 cup enchilada sauce1/2 cup picante sauce4 corn tortillas (6 inches)1 cup shredded cheddar cheeseSour cream and shredded lettuce, optional Directions:In a large skillet, saute pepper in oil for … Read more

Blaukraut (German Red Cabbage)

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Ingredients:3 tablespoons unsalted butter1 tablespoon sugar1 onion, finely chopped1 large apple – peeled, cored and diced2 pounds red cabbage, cored and thinly sliced½ cup vegetable broth4 tablespoons cider vinegarsalt to tastefresh-ground black pepper2 tablespoons lingonberry jam (Optional) Directions:Melt butter in a large pan. Add sugar and stir until it has a light caramel color, about … Read more

Borscht (Beet & Beef Soup)

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Ingredients:4 lbs meaty beef neck bones2 tsp salt and 2 tsp fresh-cracked pepper32 ounces unsalted beef broth or unsalted beef stock1 cup red wine1 tsp vegetable oil2 onions8 medium-sized beets1 small bunch carrots (4 cups shredded)salt and finely-ground pepper to tastefresh dill, 3 to 4 sprigs (about 3 Tbsp for soup–plus more to garnish)3 Tbsp … Read more

Creamy Potato and Leek Gratin

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Ingredients:9 medium leeks (about 3 lb; white and pale green parts only)3 Tbsp unsalted butter2 lb russet (baking) potatoes1½ cups heavy cream1 cup whole milk2 tsp thyme leaves Directions:Preheat oven to 400°F with rack in middle. Generously butter a 3-qt shallow baking dish. Cut a round of parchment paper to fit just inside a 12-inch … Read more

Keto Pizza

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Ingredients:CRUST1 Cup Wheat Fiber1/2 Cup Oat Fiber1 1/4 Cup Wheat Protein Isolate1/2 Cup Allulose, optional1 tbs Wheat Flour1 tbs Whole Milk Powder2 ts Active Dry Yeast1 ts Salt2 tbs Vegetable Oil2/3 Cup Warm WaterSAUCE1 Cup Tomato Sauce1/4 Cup Water1 tbs Olive Oil1 tbs Oregano1 ts Thyme Directions:CRUSTMix all dry ingredients together, including the yeastAdd in … Read more