Tuscan Shrimp

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Ingredients: Shrimp Creamy Tuscan sauce Directions: How to sear the shrimp This recipe uses 1 lb of large raw shrimp (peeled and deveined) which usually means 16 or 20 count. Season the shrimp with smoked paprika, Italian seasoning, salt, and freshly ground black pepper. Heat 2 tablespoons of olive oil on medium-high heat in a … Read more

Cheesy Pork and Tomatillos

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Ingredients Directions: Place 1 lb. ground pork in a medium bowl and sprinkle with 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt, 1 tsp. ground cumin, and 1 tsp. smoked paprika. Using your hands, gently mix to incorporate. Heat 2 Tbsp. extra-virgin olive oil in a large skillet over medium-high. Cook pork mixture, … Read more

Fried Cabbage and Sausage

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Ingredients Directions: Heat the oil in a large saute pan or braiser pan over medium-high heat. Add the sausage and cook for about 1-2 minutes per side, until sausage is browned and renders fat. Transfer to a plate, leaving the oil in the pan, and cover to keep warm. Wipe down the pan and add … Read more

Low Carb Keto Sloppy Joes

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Ingredients: Directions: Optional step: If you want the buns pictured, make this keto hot dog bun recipe in burger shapes. (Do this first as it takes the longest.) Heat a skillet over medium-high heat. Add the ground beef. Season with salt. Cook, breaking apart with a spatula, for 8-10 minutes, until browned. Stir in sugar-free … Read more

Pecan Chicken

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Ingredients: Directions: In a shallow bowl, combine the pecans, bread crumbs, thyme, paprika and salt. Place Dijon mustard in another shallow bowl. Coat chicken with mustard, then roll in pecan mixture. Place in a greased 13-in. x 9-in. baking dish. Bake, uncovered, at 375° for 30-35 minutes or until juices run clear. In a small … Read more

Canyon Ranch Homemade Vanilla Ice Cream

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Ingredients 1½ cups low-fat milk½ cup half and halfI teaspoon pure vanilla extractI vanilla bean½ cup sugar¼ cup beaten egg yolks Directions Variations For chocolate ice cream, add ¾ ounce melted unsweetened baking chocolate to hot milk and egg mixture before placing in ice bath. For peanut butter ice cream, add 2 tablespoons natural creamy … Read more

One-Pan Cajun Orzo with Sausage

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Ingredients: 1 tbsp. extra-virgin olive oil1 small yellow onion, chopped1 red bell pepper, chopped2 cloves garlic, minced12 oz. andouille sausage, sliced8 oz. orzo1 (14-oz.) can fire roasted diced tomatoes2 c. low-sodium chicken broth2 tsp. cajun seasoningKosher saltFreshly ground black pepper4 oz. cream cheese, cut into cubes2 green onions, thinly sliced Directions: In a large deep … Read more

Homemade Noodles

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Two eggs1 teaspoon salt1/4 cup milk2 tablespoons oil or melted butter1/2 teaspoon baking powderflour Beat eggs until well beaten,Add milk and oilAdd flour, baking powder and salt. Beat werll and add flour to make a very stiff dough.Ball out on a well-flowered board until thin.Let dry one hour or more.Cut into thin strips.Cook in rich … Read more