Lemon Poppyseed Cake

Dona Foltz 1 lemon cake mix 1 package instant lemon pudding (3 1/2 oz) 4 egs 1/2 cup oil 1/4 cup poppy seeds 1 cup cold water Mix above ingredients and bake at 350 for 45 minutes in a greased and floured bundt pan. Let cool. Poke with a fork and drizzle the glaze over … Read more

Lemon Cake

Dona Foltz 1 lemon cake mix 1 package lemon instant pudding 4 eggs 1 cup water 1/2 cup oil beat 4 minutes. use ungreased pan. top with two cups powdered sugar, 2 Tablespoons warm water, 2 tablespoons oil, 1/3 cup orange juice. Punch holes with fork and pour over cake while hot

Hot Milk Sponge Cake

Dona Foltz 4 eggs 2 cups sugar 2 cups flour 2 teaspoons baking powder 1 teaspoon salt 2 teaspoons vanilla 1 cup milk 2 tablespoons butter Beat eggs. Add dry ingredients. Heat milk and butter and pour into batter. bake at 350 degrees in ungreased pan

Chocolate Banana Cake

Dona Foltz 1 18oz box of devil’s food cake mix 1/3 cup water 2 eggs 1 cup sour cream 1 cup mashed, ripe bananas Beat all together until smooth, then stir in bananas. Bake in greased 9*13 baking pan or 2 layered pans at 350 degrees for approximately 40-45 minutes. Cool, then frost. Frosting 1 … Read more

Chiffon Cake

Dona Foltz Sift together 2 cups flour 1 1/2 cup sugar 3 teaspoons baking powder 1 teaspoon salt make a well and add 1/2 cup salad oil 7 egg yolks unbeaten 3/4 cup cold water 2 teaspoons vanilla grated rind of 1 lemon beat until smooth. Mix 1 cup egg whites 1/2 teaspoon cream of … Read more

Boiled Raisin Cake

Dona Foltz Cream: 1 1/2 cup sugar 1/2 cup butter Add 2 eggs Sift 3 cups flour 2 tablespoons baking soda 1 tablespoon nutmeg 2 tablespoons cinnamon Add 3 cups raisins which have been boiled 20 minutes in an uncovered vessell 1 cup of the water the raisins boiled in Blend all ingredients well and … Read more