Lemon Angel Food Supreme Cake

Lemon Angel Food Supreme Cake 1 cup cake flour 1 1/2 teaspoons cream of tartar 1 1/2 cups plus 2 tablespoons sugar divided 1 1/2 teaspoons vanilla 1 1/2 cups egg whites (about 10) 1/2 teaspoon lemon extract 1/4 cup salt Lemon Sauce 3 eggs 1/4 cup margarine melted 1 cup sugar 1 tablespoon grated … Read more

Avgolemono Soup Recipe (Greek Lemon Chicken Soup)

INGREDIENTS Extra Virgin Olive Oil 1/2 to 1 cup finely chopped carrots 1/2 to 1 cup finely chopped celery 1/2 to 1 cup finely chopped green onions 2 garlic cloves, finely chopped 8 cups low-sodium chicken broth 2 bay leaves 1 cup rice Salt and pepper 2 cooked boneless chicken breast pieces, shredded ( about 6 to 8 oz store-bought rotisserie chicken will … Read more

Cherry Salad Supreme

Cherry Salad Supreme 1 21 oz. cherry pie filling 1 3 oz. raspberry jell-o 1 3 oz. lemon jell-o 1 3 oz. cream cheese 1/3 cup mayonnaise 1 cup crushed pineapple 1/2 cup whipping cream 1 cup tiny marshmallows Dissolve the raspberry jell-o in a cup of boiling water. Stir in the cherry pie filling … Read more

Pound Cake

2/3 cup butter 1 lb powdered sugar 2 tablespoons vanilla 1 tablespoon lemon flavoring 6 eggs (add one at a time) 3 1/2 cups flour Bake at 325 degrees for 1 hour 20 minutes

Frosted Salad

Frosted Salad 2 packages of lemon Jell-o 2 cups boiling water 2 cups 7-up 1 12-ounce can pineapple (drained but save the juice) 2 large bananas, cut up 2 cups small marshmallows Topping 1/2 cup sugar 1 egg, slightly beaten 1 cup pineapple juice 2 tablespoons flour 2 tablespoons butter 1 cup cool whip or … Read more

Coconut Macaroon Pie

Filling 1 1/2 cup sugar 2 eggs 1/4 cup flour 1 1/2 cup coconut 1/2 teaspoon salt 1/2 cup melted butter 1/2 cup milk 9 inch pie shell unbaked Beat egg, sugar, and salt until lemon colored. Add butter and flour, then blend well.Add milk. Fold in the coconut and pour into shell. Cook in … Read more

Quinoa with Roasted Veggies and Tahini Sauce

Quinoa with Roasted Veggies and Tahini Sauce 1 small acorn squash, peeled, cubed, and seeded 2 medium beets, peeled and cubed 6 radishes trimmed and halved 2 medium carrots, peeled and cut into cubes 1 medium red onion, cut into chucks 4 tablespoons extra virgin olive oil 3 tablespoons apple cider vinegar salt and pepper … Read more

BBQ Shrimp Pascale Manales (Option 2)

BBQ Shrimp Pascale Manales (Option 2) http://www.tigerdroppings.com/rant/p/12218913/Pascale-Manales-BBQ-Shrimp.aspx Chef Mark DeFelice Pascal’s Manale New Orleans, LA 2 pounds butter (Yes, you read right. Two pounds. Eight sticks. Don’t whine. DO NOT use margarine! Real butter only.) 2 tablespoons Creole seasoning, to taste; OR 2 – 3 teaspoons cayenne pepper and 3 – 4 teaspoons black pepper, … Read more