Recipes and News from our Family
Ingredients:2 tablespoons red wine vinegar2 teaspoons minced shallotSea salt and freshly ground black pepper to taste7 tablespoons extra virgin olive oil4 ounces haricots verts (about 1 1/4 cups), trimmed2 ounces sea beans (about 2/3 cup), trimmed2 tablespoons chopped Italian parsley4 6-ounce fillets wild salmon, skin on Directions:In a small bowl, combine the vinegar and shallots … Read more
Ingredients:3 tbsp. extra-virgin olive oil1 tbsp. lemon juice1 tbsp. chopped dill, plus more for garnish1 tbsp. chopped parsley, plus more for garnish2 cloves garlic, mincedKosher saltFreshly ground black pepper4 skinless boneless chicken breasts1 zucchini, halved and thinly sliced2 medium tomatoes, halved and thinly sliced1/2 red onion, sliced into half moons2 lemons, halved and thinly sliced1 … Read more
Ingredients:2 cups (240g) King Arthur Keto Wheat Flour1/2 cup (85g) King Arthur Baking Sugar Alternative*1/2 teaspoon salt1 tablespoon baking powder1 1/4 cups (284g) milk1/4 cup (50g) vegetable oil2 large eggs1 teaspoon vanilla extract, optional1 to 1 1/2 cups berries, chopped nuts, or other keto-friendly inclusions, optional Directions:Preheat your oven to 350°F. Lightly grease the cups … Read more
Ingredients:EGGPLANT2 large eggplants (about 2 3/4 pounds), unpeeled and cut lengthwise into 1/2-inch slices1/2 cup extra-virgin olive oilKosher salt and freshly ground black pepperMEAT SAUCE2 tablespoons extra-virgin olive oil1/2 medium yellow onion, chopped3 cloves garlic, minced1 pound ground beef1/2 teaspoon dried oregano1/8 teaspoon ground allspicePinch of ground cloves1 cinnamon stick, broken in half1/2 teaspoon kosher … Read more
Ingredients:1 2/3 cups (200g) King Arthur Keto Wheat Flour3/4 cup (170g) water, cool1 teaspoon instant yeast1/2 teaspoon salt1 tablespoon olive oil, plus more for greasing the pan1/4 cup Parmesan cheese, optional1/2 teaspoon Italian Seasoning, optional; our pizza seasoning is a good choice1 teaspoon Pizza Dough Flavor, optional Directions:Weigh your flour; or measure it by gently … Read more
Description:Really interesting Ingredients:1 medium spaghetti squash (2–2 1/2 pounds), halved lengthwise, seeded1 1/2 teaspoons kosher salt, divided1 medium red onion, peeled, quartered2 teaspoons ground turmeric1 1/2 teaspoons ground allspice, divided1/4 teaspoon cayenne pepper, divided4 chicken legs (thigh and drumstick)4 tablespoons olive oil, divided2 tablespoons fresh lemon juice1 tablespoon pomegranate molasses (see cooks’ note)1/2 cup roasted … Read more
Ingredients:2 Large Potatoes Diced2 Large Carrots Diced1 can Green Peas1/2 Onion Diced1 lb ground beef1 chile ancho, deveined and deseeded1 cup Beef Stock1/4 white onion2 Red tomatoes1 chipotle pepper in adobo2 cloves garlic1 stick cinnamon1/4 tbsp cumin3 sweet peppercorns1/4 tbsp thyme1/4 bunch cilantro finely chopped1 tbsp oreganosalt to taste1 tbsp oil Directions:Start by sauteeing the … Read more
Ingredients:4 pounds skin-on, bone-in chicken thighs (about 12), patted dryKosher salt, freshly ground pepper2 tablespoons vegetable oil8 scallions, white and pale green parts sliced into 1-inch pieces, dark green parts thinly sliced4 dried chiles de árbol1 (2-inch) piece ginger, peeled, thinly sliced1 cup dry white wine1/2 cup low-sodium soy sauce3 tablespoons dark brown sugar2 tablespoons … Read more
Ingredients:3 tablespoons olive oil, divided1 3½–4-lb. chickenKosher salt and freshly ground black pepper1 fennel bulb, sliced lengthwise ½” thick2 large parsnips, peeled, sliced ½” thick on the diagonal1 bunch scallions3 wide strips lemon zestLemon wedges (for serving) Directions:Preheat oven to 425°. Heat 1 Tbsp. oil in a large ovenproof skillet over medium-high. Season chicken inside … Read more
Ingredients:Kosher salt1 bunch asparagus, woody ends removed2 large chicken breasts (about 1 lb. total), each cut into 2 cutlets and pounded ½” thick1/4 tsp. freshly ground black pepper4 tbsp. extra-virgin olive oil1/2 medium yellow onion, chopped (about 1 cup)1 lb. white button or cremini mushrooms, sliced2 garlic cloves, minced2 tbsp. all-purpose flour1/2 c. Madeira wine1 … Read more
Ingredients:12 oz. pork shoulder12 oz. beef shoulderKosher salt, to taste2 tbsp. canola oil4 cloves garlic, finely chopped1 medium white onion, roughly chopped1/4 habanero chile, stemmed, seeded, and chopped1 lb. taro root, cassava, or potatoes, peeled and cut into 1/4″ cubes1 cup chopped scallions16 cups beef stock1 tbsp. ground allspice, preferably freshly ground1 tbsp. freshly ground … Read more
Ingredients:One 10-ounce bag frozen or fresh cranberries1/4 cup sugar1/2 teaspoon orange zest plus 1/4 cup orange juice4 ounces cream cheese, at room temperature1 cup grated Gruyere cheese48 frozen prebaked phyllo cups or hors d’oeuvre cups2 tablespoons chopped chives Directions:Preheat the oven to 450 degrees F. Line a rimmed baking sheet with parchment.Mix the cranberries, sugar … Read more