Recipes from our Family
Pam I’m glad ya’ll enjoyed the congo squares. Here is the recipe. 1 Box light brown sugar 1 stick melted butter 3 whole eggs (beaten) 2 3/4 cups flour 1 small package milk chocolate chips 1 cups nuts (optional-I don’t add them) 1/2 cup peanut butter (optional-I did add this) Mix sugar & butter. Mix … Read more
“Berry” Delicious Black Bottom Pie Yield: 8 Servings INGREDIENTS: 1/4 cup Chocolate Chips (I like Nestle’s) 1 Cookie or graham pie crust (I like the dark chocolate cookies for the crust) 12 ounces of Cream Cheese (1 and 1/2 pkg. of cream cheese – room temperature) 1/2 cup prepared icing 1 teaspoon Vanilla Extract (not … Read more
Brownies Source: https://www.allrecipes.com/recipe/10549/best-brownies/ 1/2 cup butter 1 cup white sugar 2 eggs 1 teaspoon vanilla extract 1/3 cup unsweetened cocoa powder 1/2 cup all-purpose flour 1/4 teaspoon salt 1/4 teaspoon baking powder Frosting 3 tablespoons butter, softened 3 tablespoons unsweetened cocoa powder 1 tablespoon honey 1 teaspoon vanilla extract 1 cup confectioners’ sugar Preheat oven … Read more
Dona Foltz 2 cup flour 1 cup sugar 1/4 cup cocoa 1 1/2 teaspoon soda 1 cup mayonaise 1 cup hot water 1 teaspoon vanilla
Dona Foltz 1 1/2 cup boiling water 1 cup quick oats 1 stick margarine Pour water over oats and margarine. Cover and let stand for 20 minutes. Add 1 cup white sugar 1 cup brown sugar 2 eggs 1 tablespoon vanilla Sift then fold in 1 1/2 cup flour 1/2 cup cocoa 1 teaspoon baking … Read more
Dona Foltz Chocolate cake mix 1 egg 1/4 cup water Nuts
Dona Foltz 1 stick margarine 1/2 cup shortening 3/4 cup white sugar 3/4 cup brown sugar 1 tablespoon vanilla 2 eggs 1 1/2 cup flour 1 teaspoon salt 1 teaspoon soda 3 1/4 cup oats Add nuts, raisins, or chocolate chips
Dona Foltz 3 cups sugar 3/4 cup margarine 2/3 cup (1 5oz can) evaporated milk 12 ounce package chocolate chips 1 7 ounce package marshmallow creme Nuts 1 teaspoon vanilla Combine sugar, margarine, and vanilla. Boil 5 minutes, stirring. Remove from heat. Add chocolate chips until melted. Add marshmallow creme, stir until well blended. Add … Read more
German Chocolate Cake Icing Dona Foltz 1 cup evaporated milk 1 cup sugar 3 egg yolks ¼ lb margarine 1 tsp vanilla 1 cup chopped pecans 1 cup coconut Combine milk, sugar, eggs, margarine, and vanilla. Cook until thickened, about 12 minutes.Add nuts and coconut. Beat until cool and spreadable.
This is the nut crust that we like (to go with Martha Stewart’s chocolate ganache).
Ingredients needed:
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