Cashew Chicken
Dona Foltz Cut chicken in bite size pieces. Let set in flour, then in egg and milk mixture (1 egg and 1/4 cup milk) then dip back into flour and deep fry. Sauce (makes 1 cup) 1 cup water 1 chicken bouillon cube 1 teaspoon sugar dash of salt 1 teaspoon oyster flavoring Let this … Read more