Recipes from our Family
INGREDIENTS 2 sticks butter (cold) 4 cups self-rising flour (or 4 cups regular flour with 1/2 teaspoon baking soda and 1 tablespoon baking powder) possible error in the conversion here 1 teaspoon salt 1 1/2 cups buttermilk (or regular milk with 2 teaspoons of vinegar mixed in) DIRECTIONS Preheat the oven to 400 degrees. Take the butter out of … Read more
Linus’ Pizza Party Mix 4 teaspoons parsley flakes 1 1/2 teaspoons Italian seasoning 1 teaspoon garlic powder 1/2 teaspoon onion powder 1/2 teaspoon paprika 1 1/2 teaspoons seasoned salt 3 tablespoons blue cheese salad dressing 2 tablespoons tomato paste 2 tablespoons olive oil 1/8 teaspoon liquid smoke 4 cups corn chex cereal 4 cups rice … Read more
Chocolate Chile Cake ECU Gourmet Club friend 1 cup plus 2 tablespoons all-purpose flour 1 cup plus 2 tablespoons cake flour (not self-rising) 2 cups granulated sugar 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup unsweetened, non-alkalized cocoa powder 2 cups water 2 tablespoons New Mexico medium ground red chile (Dixon is best) 1 … Read more
Buttermilk Ranch Potatoes 1 cup butter or margarine (give or take) 1 package buttermilk ranch dressing potatoes Cube the potatoes. Melt the butter. Stir the dressing mix into the butter, then pour that over the potatoes. Bake at 350 until done. Mom used to make this.
Applesauce Oat Bran Muffins Dona Foltz 3/4 cup diced dried fruit 1 1/2 teaspoons cinnamon 2 1/4 cups oat bran 3/4 cup all-purpose flour 1 1/2 teaspoons baking powder 3/4 teaspoon baking soda 1/4 teaspoon salt 2 egg whites 1 cup unsweetened applesauce 1/4 to 1/2 cup packed brown sugar 1/2 to 3/4 cup buttermilk … Read more
Best-of-Bran Muffins Dona Foltz Bake at 400 degrees for 20 to 25 minutes. Makes 24 muffins. 3 cups shredded bran ceral (All Bran, Bran Buds, 100% Bran, etc) 1/2 cup vegetable oil 1 cup raisins 1 cup boiling water 2 eggs, slightly beaten 2 cups buttermilk 1/4 cup molasses 2 1/4 cups whole wheat flour … Read more
Ingredients vegetable oil cooking spray 1 tablespoon butter 2 cups stone-ground yellow cornmeal 1 teaspoon baking soda 1 teaspoon salt 2 cups buttermilk, preferably measured into a 4-cup measure 2 eggs 1 tablespoon mild vegetable oil Instructions Preheat oven to 400F. Spray a 10-inch cast-iron skillet with oil, add the butter, and put it into … Read more
Ingredients vegetable oil cooking spray 1 cup unbleached white flour 1 cup stone-ground yellow cornmeal 1 tablespoon baking powder 1/4 teaspoon salt 1/4 teaspoon baking soda 1 1/4 cups buttermilk 2 tablespoons sugar 1 egg 1/4 cup mild vegetable oil 2 tablespoons butter or mild vegetable oil Instructions Preheat the oven to 375F. Spray a … Read more
UNTESTED RECIPE Olivia’s Buttermilk Pie pies 1 1/2 cups sugar 1 cup buttermilk 1/2 cup biscuit mix; recommend bisquick 1/3 cup butter melted; 5-1/3 T 1 teaspoon pure vanilla extract 3 eggs Preheat oven to 350 degrees F. Grease a 9-inch pie pan. Put all ingredients in a bowl and blend for 1 minute with a handheld electric mixer. Pour … Read more
Combine and set aside: 2 cups flour and 2 cups sugar In a saucepan, combine: 1 cup soft oleo 3 ½ T. cocoa 1 cup water Bring to a boil. Pour over flour and sugar. Mix well. Combine: ½ cup buttermilk or mix 1 tsp. vinegar with sweet milk 2 eggs 1 tsp. vanilla 1 … Read more