Recipes from our Family
Dona Foltz Good 375 degrees 3/4 cup milk 1/2 cup sugar 2 t salt 3/4 cup margarine 1/2 cup warm water and 2 packages yeast 2 eggs 4 3/4 cup flour Scald the milk with butter Add sugar, salt, 1 cup flour In large mixing bowl, beat Add yeast and eggs and rest of flour … Read more
Dona Foltz 1 cup pancake mix 1/2 cup milk 1 egg 1 T melted margarine 1/2 cup applesauce 1/8 t cinnamon 1/2 cup chopped ham 1/3 cup raisins
This African/Indian fusion dish was taught to us by Bob Clark. He learned to make this in Kenya where he served as a missionary for 10 years. The word Jirra means “to bring along” in the native tongue, and the locals consider this dish medicinal. The meat is tough in Africa because it is mostly … Read more
From Chile Pepper Magazine, June 2015 Ingredients 2 lbs fingerling potatoes 2 tablespoons olive oil salt and freshly ground pepper to taste 1/2 cup mayonnaise 1/2 cup prepared blue cheese salad dressing 2 tablespoons chipotle hot sauce 1/4 cup chopped fresh parsley 1/2 red onion, thinly sliced 4 ounces crumbled blue cheese 6 slices bacon, … Read more
Dona Foltz 3 round cake pans 2 sticks butter ½ cup sugar 3 eggs 1 cup sour cream 1 teaspoon soda 1 teaspoon baking power 2 ½ cups sifted flour 1 teaspoon almond extract Topping 1 cup brown sugar 2 teaspoons cinnamon ½ cup pecans Cream butter, sugar, add eggs, sift dry Ingredients.Fold dry ingredients … Read more
This is a Martha Stewart recipe. See the link below. https://www.google.com/amp/s/www.marthastewart.com/341748/sausage-lentil-and-kale-soup%3Famp 2 teaspoons extra-virgin olive oil 8 ounces sweet Italian sausage, casings removed *We use a package of sausage instead 2 celery stalks (with leafy tops), thinly sliced 1 medium yellow onion, diced medium 1/2 cup dried lentils 6 cups low-sodium chicken broth 1 bunch … Read more
1 and 1/2 cups canola oil 1 hidden valley ranch dry dressing mix 1 teaspoon Tony Chachere’s Original Creole seasoning 2-3 tablespoons crushed red peppers (depends on how hot you want them) 3 or 4 sleeves crackers (depends on how hot you want them) Mix everything but crackers together stir a few time for about … Read more
Dona Foltz 2 cups flour 2 teaspoons baking powder 1/2 teaspoon soda 1 teaspoon salt 1 teaspoon cinnamon 1/2 teaspoon nutmeg 2 eggs 1/4 cup butter 1 cup sugar 1 cup pumpkin 1/2 cup milk Cream butter, sugar, eggs, and pumpkin. Add dry ingredients and milk.
Dona Foltz 1 1/2 cup sugar 2 eggs (Grandma wrote 3 eggs next to this) 1/4 cup flour 1 1/2 cup cocoanut 1/2 teaspoon salt 1/2 cup melted butter (Grandma wrote 1/2 stick next to this) 1/2 cup milk (Grandma wrote 1 next to this) 9 inch unbaked pie shell Beat eggs, sugar, and salt … Read more
Dona Foltz 3 egg whites ⅛ cup salt Vanilla 6 tablespoons sugar Beat until foamy Boil 2 tablespoons sugar, 1 tablespoon corn starch, and ½ cup cold water. Cook until clear, then cool. Add to egg whites and beat until foamy