Sausage, Lentil, and Kale Soup

This is a Martha Stewart recipe. See the link below. https://www.google.com/amp/s/www.marthastewart.com/341748/sausage-lentil-and-kale-soup%3Famp 2 teaspoons extra-virgin olive oil 8 ounces sweet Italian sausage, casings removed *We use a package of sausage instead 2 celery stalks (with leafy tops), thinly sliced 1 medium yellow onion, diced medium 1/2 cup dried lentils 6 cups low-sodium chicken broth 1 bunch … Read more

Calico Bread

Calico Bread Dona Foltz 1/2 pound bulk pork sausage 3/4 cup chopped green pepper 1/2 cup chopped onion 1 cup all-purpose flour 1 cup enriched corn meal 1 tablespoon baking powder 1 tablespoon sugar 1 teaspoon salt 1 can (8 ounce) cream style corn 3/4 cup milk 2 eggs, beaten 1/4 cup vegetable oil 1 … Read more

Cuban Bean Soup

While in Tampa for work, I enjoyed a nice evening at Columbia Cafe. I especially enjoyed their Cuban Bean Soup. This is my recreation of that soup. This is a modification of Spanish Bean Soup, from tasteofcuba.com.

I often use a frozen package of chopped onions, peppers, and celery rather than the fresh ingredients.

Original recipe: http://www.tasteofcuba.com/spanishbeansoup.html

  • 1 large green pepper, diced
  • 1 large onion, diced
  • 6-7 cloves of garlic, minced
  • 2 tablespoons of olive oil
  • 2 cans of garbanzo beans (drained and rinsed)
  • 5 to 6 medium russet potatoes, cubed (about 1 1/2 inches)
  • 1 tablespoon oregano
  • 2 quarts or so of chicken stock or water
  • 2 bay leaves
  • salt and pepper to taste
  • 1 ham steak, cubed
  • 1 package sausage

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Sausage Soup

Source Tonight’s soup == minus green pepper and with Italian seasoning instead of basil. Oh yea = and spaghetti instead of Orzo. Yummy. INGREDIENTS: 9 (4 ounce) links sweet Italian sausage 1-1/2 green bell pepper, chopped 1-1/2 onion, chopped 1 tablespoon chopped garlic 1-1/2 (28 ounce) cans whole peeled tomatoes with liquid, chopped 3/4 cup … Read more

Sausage and Cream Cheese Fillo Cups

Source: Taste of the Ozarks, www.ky3.com Makes 30 mini-fillo cups 16 ounces cream cheese, room temperature 12 ounces good sausage meat, your choice (please do not use maple-syrup sausage) 4 tablespoons green onions, minced 4 tablespoons parsley, minced 1 dash salt and white pepper, to taste 2 packages frozen fillo cups  1. In a medium … Read more