Cheddary Scalloped Potatoes

2 tbsp. margarine 1 small onion, sliced 1 can (10 3/4 oz) Campbell’s NEW Broccoli Cheese Soup 1/3 cup milk 1/8 tsp. pepper 4 medium potatoes, cooked and sliced (about 3½ cups)  Chopped fresh parsley for garnish In skillet over medium heat, in hot margarine, cook onion until tender. Add remaining ingredients except parsley. Heat … Read more

3 Ingredient Shortbread Cookies

  Source : cookiesandcups.com Ingredients 1 cup salted butter, room temperature 1/2 cup granulated sugar 2 cups all purpose flour Directions Preheat oven to 325°F. In the bowl of your stand mixer fitted with the paddle attachment mix the butter and sugar together for 2 minutes. Turn the mixer to low and add in the … Read more

Cheese Log or Ball

Elaine Robey 12/13/2006 1 8 ounce package cream cheese, softened to room temperature 1 8 ounce package shredded sharp cheddar cheese 1 8 ounce package shredded colby/monterey jack cheese 1 8 ounce package shredded Mexican or pepper jack cheese (Use any combination of cheese you like) 1 tsp garlic powder 1/2 tsp red cayenne pepper … Read more

Fluffy 7-Minute Icing

2 eggs whites 1 1/3 cup sugar 1/8 teaspoon salt 1/3 cup water 2 teaspoons corn syrup vanilla Mix all together [except vanilla] and beat with the double boiler until thick and glossy.  Cook for about 5 minutes.  Remove from heat and add vanilla.  Continue beating

Rocky Roads

Rocky Roads 12 double graham crackers 2 cups small marshmallows 1 6 oz package chocolate chips 1/2 cup peanuts 1/2 cup butter 1/2 cup brown sugar 1 teaspoon vanilla Arrange crackers in jelly roll pan. Sprinkle with marshmallow chips and nuts. In sauce pan, combine butter and sugar. Melt. Add vanilla. Drizzle over pan. Make … Read more